"My kitchen smelled amazing yesterday! Waiting patiently for the sugar to take on the heady fragrance of lilac so I can make something delicious."
Lilac Sugar
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Ingredients
1 3/4 cups sugar
1/2 cup lilac petals
1 sterilized pint jar
Directions
Make sure jar is dry and add 1/3 of the sugar. Top with 1/2 of the lilac petals followed by another 1/3 of sugar and the remaining lilac petals. Top with remaining sugar and seal with lid.
Let sugar infuse for about 2 days, shaking every now and then to help it along.