"It's going to be a hot and busy day at home today. Good thing I have these Strawberry #Beetroot Coconut #icepops in the freezer for any time I need a pick-me-up! How are you celebrating the weekend? .
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#sugarfree #iqs #popsicles #icelollies #hautecuisines #feedfeed #farmersmarketinspo #finestberries #howisummer #buzzfeedhealth #yommme"
Coconut, Beet And Berry Popsicles
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Ingredients
1 can coconut milk (13 fl.oz/400ml)
1/2 cup coconut water or water
1/4 cup unsweetened coconut flakes, optional
2 Tbsp brown rice syruo or pure maple syrup
1/2 cup berries or chopped fruit, or fruit puree (pictured is a steamed beetroot/strawberry puree)
Directions
Mix the first four ingredients together in a bowl. Fill each popsicle/ice pop mould half full with this coconut mixture. Add the fruit or puree, topping off with more coconut milk mixture if necessary. Insert popsicle sticks and freeze for 3-4 hours, until solid.
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